Who knew that these little French pastries were deserving of a day? Macaron Day or Jour du Macaron was started in 1995 by French “Picasso” of pastries, chef Pierre Hermé, who wanted people to enjoy these delicate pastries while raising awareness for important causes. It is now celebrated on every March 20th in cities all over the world.
TWG Tea signature macarons are handcrafted with the most exceptional ingredients, where two sweet pieces of delicate meringue made with almond powder and egg whites meet a luxuriously smooth ganache infused with our signature teas. Indulge in this delicious tradition on March 20th at all TWG Tea boutiques in Malaysia.
Purchase a box of 6 macarons and receive a complimentary box of 6 macarons*
Terms & Conditions
Valid on March 20th 2016 only
Not valid with other offers or promotions