Main Course Elegance
At the heart of the celebration lies a choice of exquisite mains. Savour the delicately Steam-Baked Halibut infused with Gyokuro Samurai Tea, served with uni emulsion, Comté risotto, and seasonal vegetables — a dish that balances elegance with flavour. Alternatively, delight in the Capellini Prawn Aglio Olio, featuring pan-seared tiger prawns, semi-dried cherry tomatoes, and a finishing touch of Gyokuro Samurai Tea leaves.
A Sweet Celebration
Indulge in a dessert that dazzles – Vanilla Panna Cotta served with dragonfruit sorbet, white and red dragonfruit cubes, fresh pomegranate, pomelo, blueberries, crumble, tuile, Egyptian star and gold leaf, finished with pomegranate sauce.
Perfect Tea Pairings
Complete your meal with your choice of hot Breakfast Queen Tea – a radiant green tea with notes of sweet lemon and rose – or iced Haute Coulture Tea, a timeless black tea blended with rose and caramel.
Mother’s Day Set Menu
RM78 per set | Limited time only
Available exclusively at TWG Tea at The Gardens & TWG Tea at Pavilion Kuala Lumpur
Celebrate the art of dining and honour the queen of your heart — only at TWG Tea.
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